Chickun tossed in a flavorful shawarma seasoning, accompanied by hummus, tzatziki, Lebanese garlic sauce, sliced tomatoes, cucumbers, pickled cabbage, and greens, all wrapped in a tortilla.

Buffalo chikun on a bed of kale Caesar salad with pickled onion, cashew parmesan, and chickpea crouton wrapped in a soft tortilla

House-made almond bacon clusters, arugula, cherry tomatoes, red onion, and charred corn with elbow noodles tossed in a house-made probiotic-rich peppercorn ranch sauce topped with cashew parm

Bold Caesar salad with shredded kale, crispy garlic chickpea croutons, rotini pasta, pickled onion, cashew parmesan, Cajun Chikun, and hemp hearts served with a creamy Caesar salad dressing

Chickpea falafel on a bed of greens & quinoa with hummus, cherry tomato, kalamata olive, and cucumber served with a golden turmeric sauce

Marinated Tofu on a bed of quinoa with shredded carrot, kale, edamame, green onion, cucumbers, and house-made soy glaze peanuts served with a peanut satay sauce

Roasted yam & tofu on a bed of greens & quinoa topped with shredded beet & carrot sprinkled with our house-made pumpkin seed crunch served with a golden turmeric sauce

Veggie-packed Asian-inspired wrap with marinated tofu, shredded carrot, edamame, shredded kale, green onion, shaved cabbage, soy-glazed peanuts, and quinoa, drizzled with a satay peanut dressing.